Health, Nutrition, and Wellness Presentation
nameECE 214 Health, Nutrition and Safety of Children Instructor: nameDATE:
style.visibility
Health, Nutrition and SafetyIntroduction
Some of the most important and essential tools that increases developmental and cognitive skills are effective nutrition, health and safety practices. Safety: freedom from harm or danger : the state of being safeNutrition: the act or process of nourishing or being nourished; specifically : the sum of the processes by which an animal or plant takes in and utilizes food substances Health: the condition of being sound in body, mind, or spirit; especially : freedom from physical disease or pain http://www.merriam-webster.com/dictionary/health
Summary
2.This teacher training methods for enhancing the health, nutrition as well as the safety practices have been analyzed in deep.It also includes the strategies that must be followed by the teachers to take care of students.Then the resources that are required for the teachers to have a control over students.This also discusses the obstacles that are faced by teachers and ends with the solutions to it.
Health
This includes the health measures that need to be carried out by the teacher to take care of the children. It involves the strategies ,resources , various activities and the obstacles that needs to be faced by the teachers.
Health-Strategy
The various strategies that can be followed areMedical knowledgePractice-based learningInterpersonal developmentCommunication skills
Health-Resources
The various resources that will he helpful for the teacher to improve the children health’s areSupport from parentsProper diet among childrenFresh and Good foods
Health-Obstacles
The various obstacles that are faced while teaching the student to take care of their health areAge of childrenInability to understand what teacher saysDifficulty in following the diet contents
Health Activity
http://www.youtube.com/watch?v=O8kLzZYUd3g
Elementary, health-related physical activities from Fitness for Life
Nutrition
Nutrition gets affected when the physiological state of food dose not meet the energy needsThis can lead toMalnutritionUnder nutrition
HOW I GET MY CHILDREN TO EAT HEALTHY FOODS
Nutrition-Activity
Nutrition-Resources
Micronutrients are needed by the body for theRegulation of growthDevelopment To improve the Immune and reproductive function
Nutrition-Strategy
The strategies that are followed in the nutritional safety areProper in take of the protein contentsProper usage of the foodsGood measure taken against the low protein foods.
Nutrition-Obstacle
The Three primary micronutrient deficiencies include:IodineVitamin AIronThus the proper intake of these kind of foods will make the children to be healthy than others
RESOURCESWe can Ways to Enhance Children Activity and Nutrition LET’S M VE.National League of Citieswww.parentsfurther.conThe guidelines suggest that children should do at least one hour of physical activity each day, with a variety of aerobic, muscle-strengthening, and bone-strengthening activities. These can be structured, planned activities or they can be incorporated into a child’s natural, unstructured play.
Safety
This refers to the condition of being safe by following various conditions as Freedom from all form of danger,Free from risksFree from injury.
Safety-Strategy
The strategy that need to be followed in order to make the children to be safe areKeeping distance from that of water.Keeping good distance between mud and ponds.Be careful while playing games
Safety Resources
The various safety resources that needs to be carried out by the teacher includesProper care among the children while playingDeveloping the tendency among the children to be safe always.Must take care of the children with less nutritional health with more care.
Safety-Activity
Visit owensfamily-gwyn.blogspot.com320 x 247 · 21 kB · jpegpinterest.com/pin/206813807861593941Visit owensfamily-gwyn.blogspot.nl320 x 247 · 20 kB · jpegwww.pinterest.com/pin/26599454022825448
Safety-Obstacle
The obstacles that needs to be faced by the teacher while taking care of children areUnexpected injury to children must be faced by the teacher with first aid boxSmall injuries must be handled well by the teacher to support children.
HEALTHY HANDWASHINGThe first and most important prevention technique is a simple but critical one: hand washing. Thorough and regular hand washing is one of the best ways to prevent the spread of infection and disease. Teachers should train young children in proper hand washing techniques and enforce hand washing at appropriate times. Early childhood centers should hang signs that instruct their staff, volunteers, parents, and children how and when to wash their hands properly. All adults should model proper hand washing behaviors so young children can learn (AAP, 2006). Chapter 3 of this text describes proper hand washing procedure in more detail.
Proper Table Cleaning
A bleach solution is a good way to disinfect surfaces. It is effective against bacteria and viruses, is safe, inexpensive, and easy to get (Thiel, 1999). Every day, mix a fresh batch of solution that is ¼ cup of bleach per gallon of water. This mixture can be used to wipe surfaces that have come in contact with numerous germs, such as feces on changing tables, or it can be used to soak hair combs to kill lice. If a staff person has to clean a surface that has been exposed to blood, latex gloves should be worn and the amount of bleach should be increased to one cup per gallon of water (Aronson, 2002).
Conclusion
Thus the various strategies, nutrition and the safety measures that needs to be handled by the teacher while taking care of the children are seen.It also explains about the safety measures that needs to be handled by the teacher to safeguard the children from small difficulties as well.
References
Cathie Robertson (2012) Safety, Nutrition and Health in Early Education Cengage Learning, 01-Jan-2012 Groark, C. J., & Song, L. A. (2012). Health and nutrition of children. San Diego, CA: Bridgepoint Education, Inc.Healthy Children .orgJoanne Sorte, Inge Daeschel, Carolina Amador (2013) Nutrition, Health and Safety for Young Children: Promoting Wellness Pearson Education, Limited, 26-Feb-2013Lynn R. Marotz (2011) Health, Safety, and Nutrition for the Young Child Cengage Learning, 01-Jan-2011Vaccinessprocon.orgwww.frostedminiwheat.com/HealthyVisit owensfamily-gwyn.blogspot.nl320 x 247 · 20 kB · jpegwww.pinterest.com/pin/26599454022825448
Place an Order
Plagiarism Free!
Create an Account
Create an account at Top Tutor Online
- Allows you to track orders.
- Receive personal messages.
- Send messages to a tutor.
Post a Question/ Assignment
Post your specific assignment
- Tutors will be notified of your assignment.
- Review your question and include all the details.
- A payment Link will be sent to you.
Wait for your Answer!
Make payment and wait for your answer
- Make payment in accordance with the number of pages to be written.
- Wait for your Answer as a professional works on your paper.
- You will be notified when your Answer is ready.